Bayerische Tapas und Wein

In the organizer's words:

Every Wednesday, our tavern is transformed into a paradise for lovers of Bavarian cuisine. The best thing about it? You don't have to choose just one dish, but can try all our Bavarian delicacies - because on Wednesdays we serve delicious Bavarian tapas!

Small, fine delicacies await you here, prepared with love and care using regional ingredients. From hearty delicacies to sophisticated reinterpretations of classic dishes - our tapas invite you to discover and enjoy the diversity of Bavarian cuisine in small bites. To round off the culinary experience, the Bavarian tapas are accompanied by one of our favorite wines, the "Leopold". This exquisite wine has been carefully selected to perfectly complement the flavors of the Bavarian tapas.

Excerpt from the tapas menu:

" Parsley root soup (vegan) - coriander oil - black bread croutons | 3 €
" Beef tartare - shallot relish | 6,50 €
" Baked cauliflower - lentil salad | 4,50 €
" Pickled salmon fillet - honey-mustard sauce | 6,50 €
" Braised mayor piece - potato and celery puree - glazed root vegetables | 8 €
" Fried char fillet - Bavarian potato ratatouille - Campari foam | 7 €
" Quinoa vegetable pancakes - ratatouille - pomegranate | 5 €
" Cheese and cabbage spaetzle - glazed pear - roasted onion | 5 €
" Mountain cheese - fig mustard - capers | 5 €

Goes well with:
2023 Pinot Blanc "Leopold", Winery von Winning | 19,50 €

Enjoy a relaxed evening with Bavarian specialties and exquisite wines. We look forward to your visit!