PHOTO: © Unsplash: Yi Liu

Essen und Trinken. Reisen durch Körper und Zeit

In the organizer's words:

For the first time in Germany, two experiential journeys through body and time take visitors into a fascinating world of science and cultural history on the subject of food and drink. Interactive stagings, archaeological finds, anatomical models and cultural-historical evidence offer exciting insights into the history of nutrition and the pathways of food in our bodies.

"Body Journey" at the Museum Weltkulturen

In the "Body Journey", you embark on a knowledge tour through the inside of the human body. A variety of themed islands and hands-on areas illustrate the path of food and how it strengthens us as a source of energy.

This part of the exhibition is aimed at young people and adults as well as children accompanied by adults.

"Journey through time" in the Zeughaus Museum

On a journey of discovery from the Palaeolithic Age through various epochs to the future, you will learn about the special features of European eating and drinking culture in this part of the exhibition. The focus is on important stages in the history of food, as well as topics such as sustainability among Ice Age reindeer hunters, food to go in ancient Rome and what pizza has to do with "local" and "global".

This part of the exhibition is also suitable for families or children accompanied by an adult.

This content has been machine translated.

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