PHOTO:
© MalinaStories
Exklusives Erntedankfest Dinner
In the organizer's words:
Soup: Sweet potato soup with lime sour cream, pomegranate & fresh coriander
Intermediate course: Corn puree with parsley cream cheese, braised quince, wild herb salad and candied pumpkin seeds
Main course: Pumpkin risotto with flamed goat's cheese, rocket, caramelized almonds and Styrian pumpkin seed oil
Dessert: Tarte Tartin on pecan shortcrust pastry
* Price incl. wine accompaniment & non-alcoholic alternatives
This content has been machine translated.Price information:
Incl. wine accompaniment
Location
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