Attention fish lovers!
On Good Friday, April 18, you can enjoy an exquisite 3-course fish menu in our restaurant.
A delicious 3-course menu awaits you for EUR 55.00 per person.
Look forward to fluffy trout mousse, a creative combination of char & scallops and a strawberry and rhubarb tiramisu as a sweet finish.
All dishes are also available à la carte and can be ordered individually.
Secure your place in our restaurant quickly and experience a very special taste sensation. The dishes and the menu are served from 2:30 pm.
You can make a reservation via OpenTable or by telephone on +49 89 55 89 53 81 66.
We look forward to seeing you!
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