PHOTO: © ThitareeSarmkasat via Canva

Gesunde und nachhaltige Brotzeit für Kinder

In the organizer's words:

Are you looking for an idea to make your child's snack healthier and more sustainable? In this parent/child course, we'll show you how to put together a balanced, environmentally friendly snack - ideal for kindergarten or elementary school! Extra special: The course includes a stainless steel snack box and a cutting board from isarland ökokiste.

What can you expect?

Target group: The course is aimed at parents and children of kindergarten and primary school age from 5 to 8 years.

Contents: Together we will work out which healthy and sustainable ingredients belong in a balanced snack. Participants will learn how to put together a varied snack for children that is tasty, nutritious and environmentally friendly. Attention is paid to reducing packaging waste.

Benefits: You will take home lots of practical ideas for healthy, sustainable snack boxes. This means that parents and children can start eating more consciously and in a more environmentally friendly way in their everyday lives.

Who for: Parents and children of kindergarten and primary school age (5 - 8 years)
Cost: 15 € (incl. material costs)

This content has been machine translated.

Price information:

Price per participating child Includes materials, lunch box and cutting board

Location

Münchener Ernährungsrat Milchstraße 13 81667 München

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