KochKids - Hobenköök Kochclub

In the organizer's words:

KochKids - Hobenköök Cooking Club

"Lirum-larum spoon handle! Hobenköök in Oberhafen and Lukas Blank, chef & journalist, launch the first children's cooking course."

At "KochKids", your kids will get to know the world of fresh, regional ingredients in a child-friendly way and prepare delicious vegetarian dishes together. They will not only learn how to prepare different dishes, but also exciting details about the food we work with - for example, how butter is made, how nuts are turned into nutritious oil and what "Maggi Kraut" tastes like. Of course, the kids also learn helpful tricks for cooking and baking. Together we conjure up child-friendly dishes such as pea and carrot mash, zucchini noodles or baked sweet potatoes with mini carrot meatballs. We finish with a delicious, seasonal dessert.

Taste something blind? Recreate your favorite dish? Make your own spice mix? Put your own recipe on paper? We'll get creative together, learn, chop, laugh and have a good time!

Age: 10-14years

This event is realized with the kind support of Chefs Culinar.

Price information:

Cooking course incl. meal