Kombucha fermentieren

In the organizer's words:

Kombucha fermentation with Wyldkraut

Discover the world of beverage fermentation with kombucha in Linda Proch's relaxed 3-hour course!

You will receive your own Kombucha mushroom and practical documentation so that you can try everything out at home. Learn how easy it is to ferment yourself and discover the benefits of this centuries-old tradition. From the basics to creative preparation - I'll show you step by step how to make your own kombucha. Kombucha, the popular Japanese tea drink, is not only delicious, but also supports your intestinal health thanks to its probiotic effect. We'll brew a Kombucha together, and of course you'll get a SCOBY variety while stocks last.
During the course you can try coffee, tea and various fermented drinks. All participants will also receive helpful documents to continue at home.