Few things shape people as much as what they cook and eat - it connects families across generations. Food can also unite people - or highlight dividing lines. Plenty of material for an in-depth conversation!
On her blog "Russian Raclette" and her Instagram account of the same name, Ana Romas cooks her way through Central Asian cuisine, which she reinterprets time and again, especially without meat (often vegan). She draws inspiration from her mother's recipes, among others, with whom she came to Germany from Kazakhstan as an eleven-year-old: "You can take the girl out of Central Asia, but you can't take Central Asia out of the girl!" She has now also published this in a cookbook ("Anoushka").
For KulturellLeben, Ana cooks pelmeni live on stage and talks to presenter Zeynep Kartal about why food is political, what it does to the dishes when they migrate with people to other countries, and where her preference for pickles comes from.
Organizer: Multikulturelles Forum e.V, Keuning.haus and Planerladen
Free admission, with registration at: www.multikulti-forum.de
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Free admission, with registration at: www.multikulti-forum.de