PHOTO:
© Hotel Kieler Yacht-Club
Ostermenü
In the organizer's words:
Our Easter menu invites you to bring spring to your plate and enjoy it with family and friends.
After a light starter, you can choose from three main courses: a succulent meat dish, a delicate fish creation or a vegetarian option that shows spring at its best. The final course is a sweet dessert that perfectly rounds off Easter with fine flavors and delicate textures. A menu that combines variety and indulgence!
Location
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