Risotto Kochkurs

In the organizer's words:

Stir your way through creamy rice fields and discover the secrets of the perfect risotto. From the stock to the last ingredient - nothing is left to chance here. Find out how to get the rice perfectly al dente and which ingredients give your risotto that certain something. Get ready for a deliciously intense workout at the stove, where every stir counts. Try something new and surprise your guests with a risotto that will delight the palate and heart in equal measure.

• An overview of the world's most popular cuisine
• For beginners and advanced cooks
• Italian food in an Italian setting in the middle of Erding

Price information:

The price includes Cooking ingredients, rental aprons and utensils Product information and kitchen instruction Joint tasting of the cooked dishes Recipes as an e-mail or to take away Alcoholic and non-alcoholic drinks Spritz finish