THEME EVENING
Sociology of the land of milk and honey
INTRODUCTION
by Linda Schröer
LECTURE
by Dr. Daniel Kofahl: Where there is an abundance of pleasure and a lack of asceticism - a lecture on the sociology of the land of milk and honey
The land of milk and honey is rich in everything that promises pleasure and you can live there free from all worries and hardships. But for people it is an ambivalent place or even a paradoxical state, if you take a look at the socio-cultural expiry date of the lifestyle possible there.
Dr. Daniel Kofahl, food culture scientist, heads the Office for Agricultural Policy and Food Culture (APEK) and is spokesperson for the Culinary Anthropology Working Group of the German Society for Social and Cultural Anthropology. He researches cultural-scientific questions of nutrition and the sociology of the culinary.
This content has been machine translated.