Wilder Snack - Kräuterworkshop beim Kölner Bio Bauern

In the organizer's words:

Collecting wild herbs in the city? You can! Many species are at home in the city and make it as diverse as the people who live there. With Michelle from the WILDESGRÜN team, you'll learn a thing or two about exciting urban nature. The Cologne organic farmer's farm in Cologne Vingst not only stands for healthy organic vegetables but also for education in nature.

This culinary wild herb course focuses on the flavors of wild plants. During the approx. 2-2.5 hour mini herb hike around our grounds, there is a lot to see and learn: Which parts of plants are the culinary highlight at which time of year or a particularly good, healthy addition to the kitchen? As we are also out and about in the great outdoors, such as the Gremberger Wäldchen, plants are only identified in some places, but not collected. In this way, participants learn directly which places are suitable for collecting in urban nature - or not!

The collected wild herbs, colorful flowers and co. will be used to prepare a wild culinary snack and eaten together.

Spoiler: we are sure to have one or two wild, home-made snacks for you to try!

ECKDATEN 3-hour course "Herb tour and wild snack"

• Expert instruction on the correct identification and collection of wild plants in nature during a 2-4 kilometer walk
• Presentation of at least 7 plants, recipes, tips & tricks for collecting
• Collecting edible wild plants together
• preparing a wild snack together, such as 2 dips to be enjoyed with bread, a wild pasta salad, etc.
• digital handout with collection tips, literature recommendations and the recipes of the course
• 43,00 € per person

Price information:

Tickets for adults