With the vision of a completely vegan restaurant for everyone, Emmi's Kitchen was launched by Jennifer and Götz in July 2016.
OUR GOAL
The idea is shaped by numerous travels and strengthened by our own lifestyle. Our goal is to present vegan cuisine in all its diversity and variety.
OUR APPROACH
All dishes are prepared fresh and with selected ingredients, with love and of course without flavor enhancers, artificial flavors and additives.